- Advances in Agriculture and Horticulture
- Agriculture Biotechnology
- Agricultural Economics
- Common crop pests and their control
- History and development of agriculture
- Soil types and properties
- Role of organic matter and soil microorganisms
- Photosynthesis, respiration, and transpiration
- Types of crops (cereals, legumes, fruits, vegetables, etc.)
- Improved and genetically modified crops
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- Organic vs. inorganic fertilizers
- Agriculture Engineering
- Essential plant nutrients and their roles
- Precision Agriculture
- Agriculture and Environment
- Major crops and their uses
- Soil fertility and nutrient management
- Germination and seedling development
- Growth stages of major crops
- Criteria for selecting crops for different environments
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